Oregon Clamming
Razor clams (Silqua patula) are found throughout Oregon's ocean beaches. Clatsop beaches (Columbia River to Seaside) have the most stable populations (because of beach stability), 95 percent of Oregon's razor clam digging occurs here. Other area's such as, Agate Beach, Waldport Beach, Whiskey Run, Myers Creek, and other beaches along the coast also have razor clam populations, but tend to be less available.
Digging razor clams is a challenging and fun recreational pastime with delicious rewards.
Oregon estuaries are rich with many species of clams, although only a few of these species are commonly harvested. Gaper, butter, cockle, littleneck, and softshell
clams are primarily harvested due to their abundance, size, and taste. A wide variety of other bivalve species are found in Oregon estuaries, but not commonly harvested due either to their scarcity or lack of palatability.
Successful clamming does require some knowledge and preparation. Before clamming, harvesters should be aware of weather, regulations, closures, responsible harvest, and techniques.
Check Oregon Department of Agriculture (ODA) shellfish status page- for closure information.
Below Text From:
Harvesting Bay Clams by Kenn
Oberrecht
Bay clamming in Oregon requires a $5.00
Shellfish licenses, little equipment, and nothing in the
way of trendy attire. It's family fun, good exercise,
cheap recreation, and a wonderful way to enjoy Oregon's
estuaries. The only equipment required is a shovel or
rake and a container for carrying the catch.
Although any low tide exposes some clam
beds, the best are morning minus tides occurring from
March through September. May, June, and July offer the
lowest and the year's longest series of minus tides.
Cockles are easy to gather. They're
found in sandy mud, just beneath the surface or even on
the surface, especially in eel-grass beds. You can
harvest them with a shovel, rake, or even with your
fingers in soft sand.
On bare flats, look for two tiny holes
about a half-inch apart. In eel grass, walk slowly,
feeling for cockles with your feet. Don't rake in the
eel grass, which uproots and destroys this valuable
plant.
The attractive cockle shells have
prominent ridges emanating from the hinges. They range
in color from beige to orange and are often darkly
mottled.
Littleneck clams are other easily
gathered shallow dwellers, often found with or near
cockles. They're smaller than cockles, which they
resemble, and their color ranges from ivory to charcoal
gray. Ridges in the littleneck's shell are narrow and
crosshatched by concentric ridges absent in the
cockle's.
Butter clams reside in sandy mud and
gravel, from six to 12 inches below the surface. They
grow to four inches and have thick, chalky shells and
short necks. Diggers look for half-inch or larger
keyhole-shaped holes and harvest the clams with shovels
or rakes. Where they've colonized, watch for spouts:
streams of water expelled into the air as the clams
retract their siphons.
The most popular bay clam is the gaper,
locally known as the empire clam, presumably after the
Empire district of Coos Bay, where the clam flourishes
in nearby mudflats. Diggers look for round or slightly
oval holes in the mud, about an inch or so across.
There's no mistaking the gaper's presence when you poke
a finger in the hole and feel its rubbery neck retreat.
Average gapers will be four to five inches long, with
the largest exceeding seven inches and residing two feet
deep or more. It takes effort to dig big ones out, but
it's work well rewarded.
Oregon's abundant and widely distributed
soft-shell clams thrive in virtually every estuary.
Although large specimens resemble and are sometimes
confused with gaper clams, they have thinner and more
brittle elongate shells and shorter necks. They don't
grow as large as gapers and seldom inhabit the same
flats. These up-bay clams often live in gravely mud.
They reside a few inches beneath the surface, nearer the
high-tide line than any other clams, and are accessible
on any low tide. A good way to find them is by stomping
on the gravel as you walk and watching for spouts.
There's no better bargain on the Oregon
coast. Clammers can take 20 bay clams a day, of which 12
may be gapers, then dig 36 soft-shells all free for the
taking. Perhaps the old expression should be "happy as a
clammer."
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